Last Wednesday, the day before his actual birthday, Round-The-Way-Gays, Neal and David, took us out to dinner to celebrate. A fabulous meal, some great cocktails, and the usual rip-roaring conversation. I had made Carlos a birthday card that said, on the front: Happy Birthday........Now Back To Me....and gave him grief, when David and Neal presented him with a gift bag, er, bag'o'gifts, saying he wasn't allowed to open it until his birthday.
The Little Boy Pout that ensued was precious. And annoying.
Peanut Butter Cake with Chocolate Icing |
I told him that I'd had to order his gift online, and that it hadn't arrived in time for his birthday, and his little gay heart almost crumbled. But a little calamari, some Brie, a martini, and a chocolate tort, and all was forgotten. Until the next morning--his actual birthday--when I surprised him with some gifts. He squealed like a girl and tore open the packages, and it set the tone for his birthday.
It was all about him!
Pork Loin and Pesto |
I had planned on taking him out to dinner on Saturday night, but since we'd had such a lovely meal with The Gays, I chose to go all Martha Stewart and make him a lovely dinner myself. He had to work on Saturday, so while he was gone I baked him a Peanut-Butter cake, with Chocolate Icing, a Roasted Pork Loin rubbed with Gremolata and served with Homemade Roasted Red Pepper and Basil Pesto, Grilled Asparagus with Prosciutto and shaved Asiago, and a Red Potato Salad with Fresh Mozzarella, Vine Ripened Tomatoes, Scallions and Basil in a Pomegranate Vinaigrette.
Potato Salad |
Oh, but I did.
Asparagus with Proscuitto and Asiago |
I also found a lovely bottle of Toasted Head Viognier, and the weather was so nice in Smallville that we ate on the back deck in the cool evening breeze. A lovely relaxing day, and a fine end to the Days Long Festivities celebrating the Birth Of Carlos!
Afterwards, the weather turned ugly and rainy and there was talk of tornadoes and violent thunderstorms. We got hit by hail a couple of times, and worried that the sunroom skylights might break, but it was all said and done by midnight.
Dinner is served! |
So, we broke out the red paint, and the brown paint, and painted our little barn mailbox. We also got some very cool silver house numbers, and some Black semi-gloss enamel to paint the post--we'll do that once the wood dries out from the rain. I was surprised that it didn't look cheesy. but actually looks very nice.
All in all, Carlos had a lovely birthday festival; three days of good times and gifts, and one day of barn paintintg. And now he's a happy camper.
Until next year.
((Time to start planning for next year!))
ReplyDeleteThe asparagus looks fab!!
ReplyDeleteI'm glad the Week of Carlos turned out so well. I LOVE the food pics you posted.
ReplyDeleteThanks for sharing the festivities with us and a very Happy Birthday to Carlos!
ReplyDeleteSounds like a great celebration. Give my regards to the birthday boy. :-)
ReplyDeleteAny chance there's a piece of leftover cake?
ReplyDeleteFedEx can be a wonderful thing. :-)Failing that.....the recipe, s'il vous plait!
Happy Bday Carlos.
Give my regards to Carlos- he is still celebrating isn't he?
ReplyDeleteLooks like a wonderous celebration. I am happy for you both.
ReplyDelete